Our Events

We host a range of our own events every year, but we also offer spaces for you to host yours! We have hosted private wine tastings, quizzes, beer tastings & much more. Look at our ‘Parties‘ tab for information on what we can offer!

Upcoming Events:

Last Friday Dinners – The Last Friday of every month, we host a 4 course Set Menu dinner with a theme. Below are the upcoming themes confirmed for this year. Please use below to book, menus will be released approximately one month prior. 

February: British Winter; 23rd February

March: Morocco; 29th March 

Moroccan ‘Meze’

Selection of Moroccan nibbles & snacks

Stuffed Sardines

Stuffed with Chermoula – a traditional marinade of fresh herbs, garlic & lemon

Lamb Tagine

Slow cooked lamb stew with spices & dried fruit

served with cous cous

‘Sfenj’

A traditional donut served with honey ice cream

April: Shellfish; 26th April

May: Asparagus; 31st May

June: Mediterranean Seafood; 28th June

Keep an eye on our website or join our mailing list for a first look at the menus!

Wine Tastings – We often host Wine Tastings with Lucy from our sister restaurant, Melton’s. Our next one is a Hungarian wine tasting on Sunday 18th Feb. Please ring to book!

Feast of the Seven Fishes – Every year in December, we host a 4 course dinner around Christmas time based on the Italian-American tradition. The meal traditionally takes place on Christmas Eve & features seven different fish & seafood, ours this year is on Wednesday 20th December

Fizz Friday – Every single Friday, we offer HALF PRICE bottles of Prosecco & Cava in our bar & restaurant.

Join our mailing list to keep up to date with any other events!