We host a range of our own events every year, but we also offer spaces for you to host yours! We have hosted private wine tastings, quizzes, beer tastings & much more. Look at our ‘Parties‘ tab for information on what we can offer!
Last Friday Dinners – The Last Friday of every month, we host a 4 course Set Menu dinner with a theme. Below are the upcoming themes confirmed for this year. Please use below to book, menus will be released approximately one month prior.
February: British Winter; 23rd February
4 Courses – £40.00 per person
Celeriac Soup with Brown Butter
Miniature Game Pie
Mixed game with orange & juniper in an individual pot pie with puff pastry
Oxtail braised on the bone in red wine – pulled off & served with polenta
Bread and Butter Pudding
March: Morocco; 29th March
April: Shellfish; 26th April
May: Asparagus; 31st May
Keep an eye on our website or join our mailing list for a first look at the menus!
Wine Tastings – We often host Wine Tastings with Lucy from our sister restaurant, Melton’s. Our next one is a Hungarian wine tasting on Sunday 18th Feb. Please ring to book!
Feast of the Seven Fishes – Every year in December, we host a 4 course dinner around Christmas time based on the Italian-American tradition. The meal traditionally takes place on Christmas Eve & features seven different fish & seafood, ours this year is on Wednesday 20th December
Fizz Friday – Every single Friday, we offer HALF PRICE bottles of Prosecco & Cava in our bar & restaurant.
Join our mailing list to keep up to date with any other events!